Allergy Diet Recipes: Complex Techniques And Trick Recipes For Allergy: Allergy Cooking Skills (Paperback)

Allergy Diet Recipes: Complex Techniques And Trick Recipes For Allergy: Allergy Cooking Skills By Jill Munir Cover Image
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Description


Allergies are auto-immune chronic diseases in which the body overreacts to perceived threats from a foreign substance. An allergic reaction could be as minute as watery eyes or as deadly as anaphylaxis, and everything in between. Food allergy is basically the immune system going into overdrive when certain proteins are introduced, especially proteins that have come from sources such as seafood, shellfish, eggs, milk, wheat, and peanuts. These are actually fancy terms for antibodies, which as you probably know are produced by white blood cells and attack body invaders. This book is broken into different sections that include:
- An introduction to allergy
- Symptoms associated with allergic reactions
- How to avoid trigger foods
- The wonderful breakfast recipes
- Main courses and side dishes
- Delicious desserts and snacks



Product Details
ISBN: 9798473332759
Publisher: Independently Published
Publication Date: September 8th, 2021
Pages: 116
Language: English