Browse Books: Cooking / Regional & Ethnic / American / Southern States

The Southern Entertainer's Cookbook: Heirloom Recipes for Modern Gatherings (Hardcover) By Courtney Whitmore	Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook (Hardcover) By Toni Tipton-Martin	Food Between Friends: A Cookbook (Hardcover) By Jesse Tyler Ferguson, Julie Tanous	Cheryl Day's Treasury of Southern Baking (Hardcover) By Cheryl Day
Black, White, and The Grey: The Story of an Unexpected Friendship and a Beloved Restaurant (Hardcover) By Mashama Bailey, John O. Morisano	This Will Make It Taste Good: A New Path to Simple Cooking (Hardcover) By Vivian Howard	Just Feed Me: Simply Delicious Recipes from My Heart to Your Plate (Paperback) By Jessie James Decker	The Duke's Mayonnaise Cookbook: 75 Recipes Celebrating the Perfect Condiment (Hardcover) By Ashley Strickland Freeman
Soul Food Love: Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family : A Cookbook (Hardcover) By Alice Randall, Caroline Randall Williams	Cooking in Marfa: Welcome, We've Been Expecting You (Hardcover) By Virginia Lebermann, Rocky Barnette, Douglas Friedman (By (photographer))	Princess Pamela's Soul Food Cookbook: A Mouth-Watering Treasury of Afro-American Recipes (Hardcover) By Pamela Strobel, Matt Lee (Introduction by), Ted Lee (Introduction by)	A Good Meal Is Hard to Find: Storied Recipes from the Deep South (Southern Cookbook, Soul Food Cookbook) (Hardcover) By Amy C. Evans, Martha Hall Foose
The Tex-Mex Table: 60 Knockout Recipes from the Lone Star State (Paperback) By Mandi Hickman	Tailgreat: How to Crush It at Tailgating [A Cookbook] (Hardcover) By John Currence	Shaq's Family Style: Championship Recipes for Feeding Family and Friends [A Cookbook] (Hardcover) By Shaquille O'Neal, Rachel Holtzman (With), Matthew Silverman (With), Matthew Piekarski (With)	Gulf Coast Oysters: Classic & Modern Recipes of a Southern Renaissance (Paperback) By Irv Miller
Eat & Explore Oklahoma (Eat & Explore State Cookbook) (Paperback) By Christy Campbell	Jamie Deen's Good Food: Cooking Up a Storm with Delicious, Family-Friendly Recipes (Paperback) By Jamie Deen, John Kernick (Photographer)	Magnolia Table, Volume 2: A Collection of Recipes for Gathering (Hardcover) By Joanna Gaines	Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook] (Hardcover) By Aaron Franklin, Jordan Mackay