Browse Books: Cooking / Regional & Ethnic / English, Scottish & Welsh

Jane Austen's Card Games - 11 Classic Card Games And 3 Supper Menus From The Novels And Letters Of Jane Austen (Hardcover) By Jo Ann Staples, Joann Staples	The Best of British Baking: Classic Sweet Treats and Savory Bakes (Hardcover) By Marie Rayner	The Biscuit: The History of a Very British Indulgence (Paperback) By Lizzie Collingham	English Teatime Treats 3: The Best Recipes For Tarts, Pies, And Mini-Puds Made Simple (Hardcover) By Sandra Hawkins
Postres y Helados: Selección de las mejores recetas de la cocina británica (Paperback) By Diana Baker	Maw Broon's Kitchen Notebook: ALL NEW Recipes, Tips an' Suchlike! (Hardcover) By Maw Broon	Bread Pudding: Learning About Dessert's Recipes: Direction For Bread Pudding Recipes (Paperback) By Justin Banner	The WI Cookbook: The First 100 Years (Hardcover) By Mary Gwynn
Cheesemonger's History of the British Isles (Hardcover) By Ned Palmer	Sea & Shore: Recipes and Stories from a cook and her kitchen in Cornwall (Hardcover) By Emily Scott	Roots: Farm to Table Recipes from The Black Swan, a Restaurant in the English Countryside (Hardcover) By Tommy Banks	Jane Grigson's Vegetable Book (At Table ) (Paperback) By Jane Grigson, Amy Sherman (Introduction by)
Modern Cookery for Private Families: Reduced to a System of Easy Practice, in a Series of Carefully Tested Receipts, in Which the Principles of Baron (Paperback) By Eliza Acton	Cakes - English Favourites: A Selection of the Best British Recipes (Paperback) By Diana Baker	Dash Diet: This Book Includes: Dash Diet for Weight Loss + Dash Diet Mediterranean Solution. Action Plan with Dash Diet Weight lo (Paperback) By Axe Heller, Marla Rockridge	Five-O'-Clock Tea: Victorian Afternoon Tea Recipes (Paperback) By Mary L. Allen
Summer Cooking (Paperback) By Elizabeth David, Molly O'Neill (Foreword by)	Lobscouse and Spotted Dog: Which It's a Gastronomic Companion to the Aubrey/Maturin Novels (Paperback) By Anne Chotzinoff Grossman, Lisa Grossman Thomas, Patrick O'Brian (Foreword by)	The Best Way - A Book of Household Hints & Recipes (Paperback) By Various	Cheesemonger's History of the British Isles (Paperback) By Ned Palmer