Browse Books: Cooking / Regional & Ethnic / Cajun & Creole

Cajun and Creole Cooking with Miss Edie and the Colonel: The Folklore and Art of Louisiana Cooking Cover Image
Le Festival Cookbook: A Book of Franco-American Recipes Cover Image
By Ken Lefebvre (Compiled by)
The Food of New Orleans: Authentic Recipes from the Big Easy [Cajun & Creole Cookbook, Over 80 Recipes] (Food of the World Cookbooks) Cover Image
The Justin Wilson Cookbook Cover Image
It Happens in Louisiana: Peculiar Tales, Traditions & Recipes from the Bayou Cover Image
By Sam Irwin, Rheta Grimsley Johnson (Foreword by)
Louis Evans Creole Evans Cover Image
Hamilton Beach Bread Machine Cookbook for Beginners 2022 Cover Image
Brennan's New Orleans Cookbook: With the Story of the Fabulous New Orleans Restaurant Cover Image
150 Chilli Recipes: Cook it Yourself with Chilli Cookbook! Cover Image
The Best of Mauritian Cuisine: History of Mauritian Cuisine and Recipes from Mauritius Cover Image
Cajun Cooking Recipes: A Complete Cookbook of Louisiana Dish Ideas! Cover Image
Cajun Pig (American Palate) Cover Image
By Dixie Poché, Chef John D. Folse (Foreword by)
New Orleans Classic Creole Recipes (Classic Recipes) Cover Image
By Kit Wohl, Chris Rose (Foreword by)
Cooking in Old Creole Days Cover Image
Ultimate Canned Bean Cookbook: Main Dishes, Sides, Soups & More! Cover Image
The Picayune Creole Cook Book: Recipes of the Creoles of New Orleans, Louisiana Cover Image
Roux to Do: The Art of Cooking in Southeast Louisiana Cover Image
Blooming Marvellous: A Wildflower Hunter's Year Cover Image
Cajun Recipes: From Shreveport to New Orleans, Discover Authentic Louisiana Cooking with Delicious Cajun Recipes (2nd Edition) Cover Image
Authentic Haitian Recipes: A Complete Cookbook of Island-Style Dish Ideas! Cover Image

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