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Browse Books: Cooking / Courses & Dishes / Cakes
Browse Books: Cooking / Courses & Dishes / Cakes
Great British Baking Show: Favorite Flavors (Hardcover)
By
Paul Hollywood
,
Prue Leith
,
The Bake Off Team
Bake from Scratch (Vol 6): Artisan Recipes for the Home Baker (Hardcover)
By
Brian Hart Hoffman
(Editor)
¡Viva Desserts!: Traditional and Reinvented Sweets from a Mexican-American Kitchen (Hardcover)
By
Nicole Presley
The Bundt Collection: Over 128 Recipes for the Bundt Cake Enthusiast (Hardcover)
By
Brian Hart Hoffman
Sheet Cake: Easy One-Pan Recipes for Every Day and Every Occasion: A Baking Book (Hardcover)
By
Abigail Johnson Dodge
The Eli's Cheesecake Cookbook: Remarkable Recipes from a Chicago Legend: Updated 40th Anniversary Edition with New Recipes and Stories (Hardcover)
By
Maureen Schulman
,
Elana Schulman
,
Jolene Worthington
Desserts LaBelle: Soulful Sweets to Sing About (Hardcover)
By
Patti LaBelle
Gateau: The Surprising Simplicity of French Cakes (Hardcover)
By
Aleksandra Crapanzano
BAKE: My Best Ever Recipes for the Classics (Hardcover)
By
Paul Hollywood
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book (Hardcover)
By
Yossy Arefi
Baked to Perfection: Winner of the Fortnum & Mason Food and Drink Awards 2022 (Hardcover)
By
Katarina Cermelj
The Great British Baking Show: Love to Bake (Hardcover)
By
Paul Hollywood
,
Prue Leith
Bread Head: Baking for the Road Less Traveled (Hardcover)
By
Greg Wade
,
Rachel Holtzman
Small Batch Bakes: Baking cakes, cookies, bars and buns for one to six people (Hardcover)
By
Edd Kimber
Hamilton Beach Bread Machine Cookbook for Beginners: The Classic, No-Fuss and Gluten-Free Recipes for Perfect Homemade Bread with Your Hamilton Beach (Paperback)
By
Julla Martinare
Everyday Cake: 45 Simple Recipes for Layer, Bundt, Loaf, and Sheet Cakes (Paperback)
By
Polina Chesnakova
The Cake Cookbook: Have Your Cake and Eat Your Veggies Too (Hardcover)
By
Hannah Grant
The Great British Baking Show: The Big Book of Amazing Cakes (Hardcover)
By
The Baking Show Team
,
Paul Hollywood
(Foreword by),
Prue Leith
(Foreword by)
Sweet Paris: Seasonal Recipes from an American Baker in France (Hardcover)
By
Frank Adrian Barron
Advent: Festive German Bakes to Celebrate the Coming of Christmas (Hardcover)
By
Anja Dunk
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