Browse Books: Cooking / Essays & Narratives

Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (Paperback) By Anthony Bourdain	Raw Dog: The Naked Truth About Hot Dogs (Hardcover) By Jamie Loftus	The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope (Hardcover) By José Andrés, World Central Kitchen, Sam Chapple-Sokol (With), Stephen Colbert (Foreword by)	Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook (Hardcover) By Rick Martínez
50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie (Hardcover) By Stacey Mei Yan Fong	Koshersoul: The Faith and Food Journey of an African American Jew (Hardcover) By Michael W. Twitty	Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook (Hardcover) By Jon Kung	Small Fires: An Epic in the Kitchen (Hardcover) By REBECCA MAY JOHNSON
The Martini: Perfection in a Glass (Hardcover) By Matt Hranek	A Table Set for Sisterhood: 35 Recipes Inspired by 35 Female Icons (Hardcover) By Ashley Schütz, Ashly Jernigan	My First Popsicle: An Anthology of Food and Feelings (Hardcover) By Zosia Mamet (Editor)	The Best American Food Writing 2023 (Paperback) By Mark Bittman, Silvia Killingsworth
52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen (Hardcover) By Faith Kramer, Clara Rice (By (photographer))	Sundays: A Celebration of Breakfast and Family in 52 Essential Recipes: A Cookbook (Hardcover) By Mark Pupo	The Way of Chai: Recipes for a Meaningful Life (Hardcover) By Kevin Wilson	Eat Joy: Stories & Comfort Food from 31 Celebrated Writers (Hardcover) By Natalie Eve Garrett
How the Gringos Stole Tequila: The Modern Age of Mexico's Most Traditional Spirit (Paperback) By Chantal Martineau	Gravy Quarterly No. 82 (Paperback) By Sara Camp Milam (Editor)	Crying in H Mart: A Memoir (Paperback) By Michelle Zauner	Crying in H Mart: A Memoir (Hardcover) By Michelle Zauner