Browse Books: Cooking / History

Better Homes and Gardens New Cook Book By Better Homes and Gardens Cover Image
Better Homes and Gardens New Cook Book (Hardcover)
By Better Homes and Gardens
Koshersoul: The Faith and Food Journey of an African American Jew By Michael W. Twitty Cover Image
Koshersoul: The Faith and Food Journey of an African American Jew (Hardcover)
By Michael W. Twitty
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook By Toni Tipton-Martin Cover Image
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook (Hardcover)
By Toni Tipton-Martin
Mexican Food: The Ultimate Cookbook By Gabe Erales, Luis Robles, Lori Sauer, Aaron Melendrez, Jim Sullivan (By (photographer)), Balo Orozco, Augie Saucedo Cover Image
Mexican Food: The Ultimate Cookbook (Hardcover)
By Gabe Erales, Luis Robles, Lori Sauer, Aaron Melendrez, Jim Sullivan (By (photographer)), Balo Orozco, Augie Saucedo
Sweet Land of Liberty: A History of America in 11 Pies By Rossi Anastopoulo Cover Image
Sweet Land of Liberty: A History of America in 11 Pies (Hardcover)
By Rossi Anastopoulo
Black Smoke: African Americans and the United States of Barbecue By Adrian Miller Cover Image
Black Smoke: African Americans and the United States of Barbecue (Hardcover)
By Adrian Miller
Taste Makers: Seven Immigrant Women Who Revolutionized Food in America By Mayukh Sen Cover Image
Taste Makers: Seven Immigrant Women Who Revolutionized Food in America (Paperback)
By Mayukh Sen
We Are What We Eat: A Slow Food Manifesto By Alice Waters Cover Image
We Are What We Eat: A Slow Food Manifesto (Paperback)
By Alice Waters
Texas Whiskey: A Rich History of Distilling Whiskey in the Lone Star State By Nico Martini, John Whalen (By (photographer)) Cover Image
Texas Whiskey: A Rich History of Distilling Whiskey in the Lone Star State (Hardcover)
By Nico Martini, John Whalen (By (photographer))
The A to Z of Whisky Place-Names: Landscape, Language & Invention By Jacob King Cover Image
The A to Z of Whisky Place-Names: Landscape, Language & Invention (Paperback)
By Jacob King
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Ramen Forever: An Artist's Guide to Ramen By Yarrow Lazer-Smith, Erik Carnes (Designed by) Cover Image
Ramen Forever: An Artist's Guide to Ramen (Hardcover)
By Yarrow Lazer-Smith, Erik Carnes (Designed by)
Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time By Adrian Miller Cover Image
Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time (Paperback)
By Adrian Miller
Distilled: A Natural History of Spirits By Rob DeSalle, Ian Tattersall, Patricia J. Wynne (Illustrator) Cover Image
Distilled: A Natural History of Spirits (Hardcover)
By Rob DeSalle, Ian Tattersall, Patricia J. Wynne (Illustrator)
At the Table with LBJ and Lady Bird: History, Humor, and True Texas Recipes By Jean E. Schuler Cover Image
At the Table with LBJ and Lady Bird: History, Humor, and True Texas Recipes (Paperback)
By Jean E. Schuler
Chile Peppers: A Global History By Dave DeWitt Cover Image
Chile Peppers: A Global History (Paperback)
By Dave DeWitt
Vodka Distilled: The Modern Mixologist on Vodka and Vodka Cocktails By Tony Abou-Ganim, Mary Elizabeth Faulkner (With), Dale Degroff (Foreword by) Cover Image
Vodka Distilled: The Modern Mixologist on Vodka and Vodka Cocktails (Hardcover)
By Tony Abou-Ganim, Mary Elizabeth Faulkner (With), Dale Degroff (Foreword by)
Tortillas: A Cultural History By Paula E. Morton Cover Image
Tortillas: A Cultural History (Paperback)
By Paula E. Morton
Caesar Country: Cocktails, Clams & Canada By Aaron Harowitz, Zack Silverman Cover Image
Caesar Country: Cocktails, Clams & Canada (Hardcover)
By Aaron Harowitz, Zack Silverman
At Home on the Range By Margaret Yardley Potter, Elizabeth Gilbert (Introduction by) Cover Image
At Home on the Range (Paperback)
By Margaret Yardley Potter, Elizabeth Gilbert (Introduction by)
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Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook) By Max Miller, Ann Volkwein Cover Image
Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook) (Hardcover)
By Max Miller, Ann Volkwein

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