Browse Books: Cooking / Specific Ingredients / Pasta

Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks (Hardcover) By Vicky Bennison	The Pasta Man: The Art of Making Spectacular Pasta – with 40 Recipes (Hardcover) By Mateo Zielonka	Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] (Hardcover) By Missy Robbins, Talia Baiocchi	Essentials of Classic Italian Cooking: A Cookbook (Hardcover) By Marcella Hazan
That Noodle Life: Soulful, Savory, Spicy, Slurpy (Hardcover) By Mike Le, Stephanie Le	Peace, Love, and Pasta: Simple and Elegant Recipes from a Chef's Home Kitchen (Hardcover) By Scott Conant	Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] (Hardcover) By Marc Vetri, David Joachim	Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night (Paperback) By Manuela Zangara
Eating Again: The Recipes That Healed Me (Paperback) By Alice Carbone Tench	SOUPified: Soups Inspired by Your Favorite Dishes (Hardcover) By Michele Di Pietro, Mary Giuliani (Foreword by), Lizanne Hart (Designed by)	Simply Ramen: A Complete Course in Preparing Ramen Meals at Home (Simply ... #1) (Hardcover) By Amy Kimoto-Kahn	American Sfoglino: A Master Class in Handmade Pasta (Pasta Cookbook, Italian Cooking Books, Pasta and Noodle Cooking) (Hardcover) By Evan Funke, Katie Parla, Eric Wolfinger (By (photographer))
Giada's Italy: My Recipes for La Dolce Vita: A Cookbook (Hardcover) By Giada De Laurentiis	The Ultimate Pasta and Noodle Cookbook: Over 300 Recipes for Classic Italian and International Recipes! (Italian Cookbook, History of Italian Cooking, Cookbook for Foodies, Gift Cookbook for Home Chefs) (Hardcover) By Serena Cosmo	Eating Again: The Recipes That Healed Me (Hardcover) By Alice Carbone Tench	Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More (Paperback) By Aliza Green, Steve Legato (By (photographer)), Cesare Casella (Foreword by)
The Godfather: The Corleone Family Cookbook (Hardcover) By Liliana Battle, Stacey Tyzzer (Photographs by)	Liguria: The Cookbook: Recipes from the Italian Riviera (Hardcover) By Laurel Evans	The Mac + Cheese Cookbook: 50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant (Hardcover) By Allison Arevalo, Erin Wade	Flour + Water: Pasta [A Cookbook] (Hardcover) By Thomas McNaughton, Paolo Lucchesi