Browse Books: Cooking / Courses & Dishes / Pies

Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch Cover Image
Fall Baking: Southern Harvest Favorites Cover Image
By Brooke Michael Bell (Editor)
Easy as Pie Cover Image
By Benjamin Darling (Compiled by)
Desserts LaBelle: Soulful Sweets to Sing About Cover Image
Lomelino's Pies: A Sweet Celebration of Pies, Galettes, and Tarts Cover Image
The Book On Pie: Everything You Need to Know to Bake Perfect Pies Cover Image
Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit [A Baking Book] Cover Image
Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate Cover Image
Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life Cover Image
By Kate McDermott, Andrew Scrivani (By (photographer))
Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop Cover Image
Elegant Pie: Transform Your Favorite Pies into Works of Art Cover Image
The Pie Room: 80 achievable and show-stopping pies and sides for pie lovers everywhere Cover Image
Pie Camp: The Skills You Need to Make Any Pie You Want Cover Image
Teatime at Grosvenor Square: An Unofficial Cookbook for Fans of Bridgerton—75 Sinfully Delectable Recipes Cover Image
Savory Dinner Pies: More than 80 Delicious Recipes from Around the World Cover Image
Pies Are Awesome: The Definitive Pie Art Book: Step-by-Step Designs for All Occasions Cover Image
The Four & Twenty Blackbirds Pie Book: Uncommon Recipes from the Celebrated Brooklyn Pie Shop Cover Image
The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks) Cover Image
Pastry for Beginners: Step-By-Step Recipes for Sweet and Savory Treats Cover Image
Sugar, Butter, Flour: The Waitress Pie Cookbook Cover Image

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