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Browse Books: Cooking / Regional & Ethnic / Russian
Browse Books: Cooking / Regional & Ethnic / Russian
Salt & Time: Recipes from a Russian Kitchen (Hardcover)
By
Alissa Timoshkina
,
Lizzie Mayson
(Photographs by)
Super Easy Cookbook for Beginners: 5-Ingredient Recipes and Essential Techniques to Get You Started in the Kitchen (Paperback)
By
Lisa Grant
Beyond Borscht: Old-World Recipes from Eastern Europe: Ukraine, Russia, Poland & More (Paperback)
By
Tatyana Nesteruk
Kachka: A Return to Russian Cooking (Hardcover)
By
Bonnie Frumkin Morales
,
Deena Prichep
Vegan Meal Prep: Ready-to-Go Meals and Snacks for Healthy Plant-Based Eating (Paperback)
By
JL Fields
Smart Meal Prep for Beginners: Recipes and Weekly Plans for Healthy, Ready-to-Go Meals (Paperback)
By
Toby Amidor, MS, RD, CDN
The Kingdom of Rye: A Brief History of Russian Food (California Studies in Food and Culture #77) (Hardcover)
By
Darra Goldstein
Please to the Table: The Russian Cookbook (Paperback)
By
Anya von Bremzen
,
John Welchman
The Best of Ukrainian Cuisine (Hippocrene International Cookbook Series) (Paperback)
By
Bohdan Zahny
Salt & Time: Recipes from a Russian Kitchen (Paperback)
By
Alissa Timoshkina
,
Lizzie Mayson
(Photographs by)
Mastering the Art of Soviet Cooking: A Memoir of Food and Longing (Paperback)
By
Anya von Bremzen
The New Ukrainian Cookbook (Paperback)
By
Annette Ogrodnik Corona
,
Laurette Kovary
(Illustrator)
Russian Cookbook (Paperback)
By
Kyra Petrovskaya
The Russian Heritage Cookbook: A Culinary Tradition in Over 400 Recipes (Paperback)
By
Lynn Visson
Beyond the North Wind: Russia in Recipes and Lore [A Cookbook] (Hardcover)
By
Darra Goldstein
Cooking in Russia - Volume 3: Focus on Food Chemistry (Paperback)
By
Greg Easter
The Ultimate Ukrainian Cookbook: 111 Dishes From Ukraine To Cook Right Now (Paperback)
By
Slavka Bodic
Babushka: Russian Recipes from a Real Russian Grandma: Real Russian Food & Ukrainian Food (Russian food, Russian recipes, Ukrain (Paperback)
By
Anastasia Petrov
Classic Russian Cooking: Elena Molokhovets' a Gift to Young Housewives (Indiana-Michigan Series in Russian & East European Studies) (Paperback)
By
Elena Molokhovets
Food in Russian History and Culture (Indiana-Michigan Series in Russian & East European Studies) (Paperback)
By
Musya Glants
(Editor),
Joyce Toomre
(Editor)
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