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Browse Books: Cooking / Regional & Ethnic / Soul Food
Browse Books: Cooking / Regional & Ethnic / Soul Food
Koshersoul: The Faith and Food Journey of an African American Jew (Hardcover)
By
Michael W. Twitty
Fix Me a Plate: Traditional and New School Soul Food Recipes from Scotty Scott of Cook Drank Eat (Paperback)
By
Scotty Scott
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook (Hardcover)
By
Toni Tipton-Martin
Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul (Hardcover)
By
Kevin Bludso
,
Noah Galuten
(With),
Eric Wolfinger
(Photographs by),
Demetrius Smith
(Photographs by)
Super Soul Food with Cousin Rosie: 100+ Modern Twists on Comfort Food Classics (Paperback)
By
Rosie Mayes
Trap Kitchen: Bangin' Recipes from Compton (Paperback)
By
Malachi Jenkins
,
Roberto Smith
,
Marisa Mendez
Yawd: Modern Afro-Caribbean Recipes (Hardcover)
By
Adrian Forte
Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time (Paperback)
By
Adrian Miller
The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes (Hardcover)
By
Kardea Brown
Tanya Holland's California Soul: Recipes from a Culinary Journey West [A Cookbook] (Hardcover)
By
Tanya Holland
,
Maria C. Hunt
(With),
Dr. Kelley Fanto Deetz
(With),
Alice Walker
(Foreword by)
Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations (Hardcover)
By
Nicole A. Taylor
Homage: Recipes and Stories from an Amish Soul Food Kitchen (Hardcover)
By
Chris Scott
,
Brittany Conerly
(By (photographer))
Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] (Hardcover)
By
Bryant Terry
Northern Soul: Southern-Inspired Home Cooking from a Northern Kitchen (Hardcover)
By
Justin Sutherland
,
Kwame Onwuachi
(Foreword by)
Cookin' with Coolio: 5 Star Meals at a 1 Star Price (Paperback)
By
Coolio
Zahav: A World of Israeli Cooking (Hardcover)
By
Michael Solomonov
,
Steven Cook
Horn Barbecue: Recipes and Techniques from a Master of the Art of BBQ (Hardcover)
By
Matt Horn
,
Adrian Miller
(Foreword by)
Southern Inspired: More Than 100 Delicious Dishes from My American Table to Yours (Paperback)
By
Jernard A. Wells
Trap Kitchen: Mac N' All Over The World: Bangin' Mac N' Cheese Recipes from Around the World (Hardcover)
By
Malachi Jenkins
,
Roberto Smith
,
Snoop Dogg
(Foreword by),
Kathy Iandoli
(Contributions by)
The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook (Hardcover)
By
Edna Lewis
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