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Browse Books: Cooking / Regional & Ethnic / Middle Eastern
Browse Books: Cooking / Regional & Ethnic / Middle Eastern
Shabbat: Recipes and Rituals from My Table to Yours (Hardcover)
By
Adeena Sussman
Jerusalem: A Cookbook (Hardcover)
By
Yotam Ottolenghi
,
Sami Tamimi
Mind over Batter: 75 Recipes for Baking as Therapy (Hardcover)
By
Jack Hazan
The Palestinian Table (Hardcover)
By
Reem Kassis
Ottolenghi: The Cookbook (Hardcover)
By
Yotam Ottolenghi
,
Sami Tamimi
The Arabesque Table: Contemporary Recipes from the Arab World (Hardcover)
By
Reem Kassis
,
Hans Stofregen
(Designed by)
The Artisanal Kitchen: Jewish Holiday Baking: Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More (Hardcover)
By
Uri Scheft
,
Raquel Pelzel
(With)
The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook (Hardcover)
By
Suzy Karadsheh
Sofreh: A Contemporary Approach to Classic Persian Cuisine: A Cookbook (Hardcover)
By
Nasim Alikhani
,
Theresa Gambacorta
Together: Our Community Cookbook (Hardcover)
By
The Hubb Community Kitchen
,
HRH The Duchess of Sussex
(Foreword by)
The Cook You Want to Be: Everyday Recipes to Impress [A Cookbook] (Hardcover)
By
Andy Baraghani
Jew-Ish: A Cookbook: Reinvented Recipes from a Modern Mensch (Hardcover)
By
Jake Cohen
Pomegranates and Artichokes: A Food Journey from Iran to Italy (Hardcover)
By
Saghar Setareh
Palestine on a Plate: Memories from My Mother's Kitchen (Hardcover)
By
Joudie Kalla
,
Ria Osborne
(Photographs by)
Yogurt & Whey: Recipes of an Iranian Immigrant Life (Hardcover)
By
Homa Dashtaki
A Taste of Lebanon: Cooking Today the Lebanese Way (Paperback)
By
Mary Salloum
Veganistan: A Vegan Tour of the Middle East & Beyond (Hardcover)
By
Sally Butcher
,
Yuki Sugiura
(Photographs by)
Kitchen Arabic: How My Family Came to America and the Recipes We Brought with Us (Paperback)
By
Joseph Geha
A Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes: A Cookbook (Hardcover)
By
Lior Lev Sercarz
Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook (Hardcover)
By
Adeena Sussman
,
Michael Solomonov
(Foreword by)
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