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A Cloud by Day, a Fire by Night (Paperback) By Aw Tozer	One Pot: Three Ways: Save Time with Vibrant, Versatile Vegan Recipes (Hardcover) By Rachel Ama	The Vital Vegan: More than 100 vibrant plant-based recipes to energize and nourish (Hardcover) By Leah Vanderveldt	Cooking on the Big Green Egg: Everything you need to know from set-up to cooking techniques, with 70 recipes (Hardcover) By James Whetlor
For Love of Lavender: The Culinary Lavender Cookbook of Delicious Desserts & Luscious Drinks (Paperback) By Sunny Savina, Annie Brule (Designed by)	Lula's Louisiana Cookhouse: The Recipes That Put Us on the Map (Paperback) By Chef John Beilfuss	Beyond Skid - A Cookbook For Ski Bums (Paperback) By Maximilian Ritter, Lily Krass, Christian Johansen (Illustrator)	Jasmine and Jinns: Memories and Recipes of My Delhi (Paperback) By Sadia Dehlvi
Perfect Pairings: A Master Sommelier’s Practical Advice for Partnering Wine with Food (Hardcover) By Evan Goldstein, Joyce Goldstein (Contributions by)	A Homemade Life: Stories and Recipes from My Kitchen Table (Paperback) By Molly Wizenberg	Lunch to Go: Everyday packed lunches made easy (Hardcover) By Ryland Peters & Small	Sending People to Heaven: The Undertaker (Paperback) By David John Cook
Whatever Happens, Probably Will: Stories (Paperback) By John W. MacIlroy	Scar Songs: Stories (Paperback) By W. Royce Adams	Selva Bajo Mi Piel, La (Paperback) By Fatima Moreira-Frutos	Gorrión Rojo (Paperback) By Jason Matthews
Place (Folio Plus Classique) (Paperback) By Annie Ernaux	The Infinite Plan: A Novel (Paperback) By Isabel Allende	Break No Bones: A Novel (A Temperance Brennan Novel #9) (Mass Market) By Kathy Reichs	Collages (Paperback) By Anaïs Nin