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Disney Eats: More than 150 Recipes for Everyday Cooking and Inspired Fun (Hardcover) By Joy Howard	The Humans: A Novel (Paperback) By Matt Haig	I Can't Believe It's Food Storage (Paperback) By Crystal Godfrey	A Year of Simple Family Food (Paperback) By Julia Busuttil Nishimura
World of Warcraft: The Official Cookbook Gift Set (Novelty book) By Chelsea Monroe-Cassel	Manhattan Beach: A Novel (Paperback) By Jennifer Egan	Dead Man's Walk: A Novel (Paperback) By Larry McMurtry	The Bill Hodges Trilogy Boxed Set: Mr. Mercedes, Finders Keepers, and End of Watch (Hardcover) By Stephen King
Woman at Point Zero (Paperback) By Nawal El Saadawi	Clean Sweets: Simple, High-Protein Desserts for One (Hardcover) By Arman Liew	La Peste (Paperback) By Albert Camus	12 Terrors of Christmas (Hardcover) By John Updike, Edward Gorey (Illustrator)
Windhall: A Novel (Hardcover) By Ava Barry	The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Recipes (Paperback) By The Lodge Company	The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef (Paperback) By Marco Pierre White	Dark Side of the Spoon: The Rock Cookbook (Paperback) By Joe Inniss, Ralph Miller, Peter Stadden
The Christmas Bride: A sweet, Regency-era Christmas novella about forgiveness, redemption - and love. (Paperback) By Anne Gracie	The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative Cook (Hardcover) By Niki Segnit	The Siberian Dilemma (The Arkady Renko Novels #9) (Paperback) By Martin Cruz Smith	Two Nickels (Paperback) By Michael F. Deconzo